Join us for an Essential Oils Open House on March 24, in Orem, Ut. We'll have tables and displays set up, along with mini classes, and FREE chair massages.

PLUS, let us know that you saw the flyer on my blog and you'll receive a sample of you choice of *essential oil!


**essential oils sample may exclude frankincense, helichrysum, myrrh, melissa, hawaiin sandalwood, sandalwood, immortelle. List is subject to change.

Olaf loves Summer!

I made this adorable (well I think its adorable!) cake for my daughter's birthday, made with essential oils! So super easy and tasted delicious! All I did was take a normal white cake mix and add 10 drops of Lime essential oil to the batter. I chose lime to compliment the strawberry filling I used in the middle, but you could use Lemon, Wild Orange, Grapefruit, or even something a little spicy like Cinnamon (adjust how many drops you use for stronger essential oils). I also added 2 drops of Lime to the frosting (I just used a can of frosting) and viola, an awesome tasting cake that everybody loved!

Note: I started with 3 drops of lime to the batter and worked up from there. Always start with a very small amount of essential oils in ALL your cooking. Each food absorbs the flavor differently, for example, when I make guacamole I use 1-3 drops of lime oil, but for the cake batter I needed 10 drops for the desired flavor.